Personalized quality dining with premium
and wholesome ingredients
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Breakfast Menu
Challah French Toast
Buttermilk Pancakes
Buttermilk Biscuits
New Orleans Style Shrimp & Polenta
Salmon Croquettes
Sides
EGGS
TURKEY & SAGE SAUSAGES
BACON
SEASONED POTATOES
Dinner Menu
Grilled Lamb Chops
Crispy Fried Catfish
Pan Seared Salmon
Crispy Fried Chicken
Ribeye Steak
Fried Shrimp
Thick Cut Pork Chops
Spatchcock Stuffed Chicken
Sides
ROASTED GARLIC MASHED POTATOES
BAKED MAC
HICKORY SMOKED GREENS
SALTED HONEY BUTTER CORNBREAD
SWEET POTATOES
SOUTHERN CREAMED CORN
FRIED BRUSSEL SPROUTS
Specialties
Charcuterie Board
New Orleans Style Red Beans and Rice
*Pan Seared Andouille & Smoked Turkey Meat
Red Wine Braised Beef Pot Roast
$300 labor fee
$100 flat fee Delivery up to 25 miles
Includes insulated corrugated boxes, delivery door service.
Half pan feeds up to 10-12 people
Full pan feeds up to 20-25 people
